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Search Filters: Breastfeeding and Early Life Nutrition Support cancel Social Determinants of Health cancel Women, Infant, and Family Health cancel Chronic Disease Prevention and Health Improvement cancel

Integrating Breastfeeding Into Early Childhood Nutrition Security Programs

Blog,
Health Equity,
At-Risk Populations,
Social Determinants of Health,
Population Health and Prevention,
Chronic Disease Prevention and Health Improvement,
Women, Infant, and Family Health,
Breastfeeding and Early Life Nutrition Support,
Infant and Child Health,
Nutrition and Fitness,
Race and Public Health,
Alaska,
Minnesota,
Deborah Backman

Breastfeeding is a key protective factor against infant and toddler nutrition insecurity and is the ideal source of nutrition for most infants, since it adapts to each child’s unique nutritional needs.

Changes to School Nutrition Programs Helping Curb Pandemic-Related Impacts

Blog,
Health Policy Update,
Policy,
Federal Government Affairs,
Population Health and Prevention,
Women, Infant, and Family Health,
Breastfeeding and Early Life Nutrition Support,
Chronic Disease Prevention and Health Improvement,
Health Equity,
Social Determinants of Health,
Infectious Disease,
COVID-19,
COVID and Special Populations,
COVID Resilience,
Infant and Child Health,
Shannon Vance

The National School Lunch Program, a federally-assisted meal program run by USDA, has provided millions of children with nutritionally balanced, low-cost or no-cost lunches each school day.