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Lead, Food Safety, and Public Health’s Power and Responsibility to the People

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Maggie Davis

Reviewing states' efforts to reduce children's exposure to lead.

State Legislation Encourages Healthy Food Choices

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Policymakers all over the country have used legislation about farmers markets and sugar-sweetened beverages to help curb many of the negative impacts of food environments.

ASTHO Policy Watch 2022: Polyfluoroalkyl Substances

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Beth Giambrone

Each year, ASTHO notes the top public health policy issues to watch in the upcoming year. Per- and Polyfluoroalkyl substances are synthetic chemicals that can migrate into soil, water, and air during production and use, and can accumulate ...

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Lead, Food Safety, and Public Health’s Power and Responsibility to the People

State Legislation Encourages Healthy Food Choices

ASTHO Policy Watch 2022: Polyfluoroalkyl Substances

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