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State Legislation to Declare Racism a Public Health Crisis and Address Institutional Racism

Blog,
Health Policy Update,
Policy,
State Health Policy,
Public Health Law,
Health Equity,
At-Risk Populations,
Race and Public Health,
Social Determinants of Health,
California,
Massachusetts,
Michigan,
Nevada,
New Jersey,
New York,
North Carolina,
Vermont,
Wisconsin,
Cassandra Thompson,
Melissa L. Lewis

The movement to address racism through policy change in the U.S. is receiving significant political support at every level of government. Government institutions are acknowledging the systemic oppression of people of color that persists in ...

From the Chief Medical Officer: How State Health Officials Can Make a Stand Against Menthol

Blog,
People of Public Health,
Series,
Chief Medical Officer Series,
Population Health and Prevention,
Social and Behavioral Health,
Tobacco Control,
Policy,
Federal Government Affairs,
Public Health Law,
State Health Policy,
Territorial Health Policy,
Communications,
Chronic Disease Prevention and Health Improvement,
Health Equity,
At-Risk Populations,
Elimination of Disparities,
Race and Public Health,
California,
Massachusetts,
North Carolina,
Oklahoma,
Rhode Island,
Marcus Plescia

Tobacco control has been a public health success in states across the nation, but there is still work to be done, especially surrounding the popularity of menthol and other types of flavored tobacco.

COVID-19 Pandemic Underscores Need for Tobacco Control Policies

Blog,
Health Policy Update,
Population Health and Prevention,
Social and Behavioral Health,
Tobacco Control,
Infectious Disease,
COVID-19,
Health Equity,
At-Risk Populations,
Policy,
State Health Policy,
Public Health Law,
Federal Government Affairs,
California,
Massachusetts,
Utah,
Wyoming,
Andy Baker-White,
Joshua Berry,
New Jersey,
New York,
Rhode Island,
Florida,
Preparedness,
Pandemics,
Race and Public Health

The COVID-19 pandemic has further amplified the need for strong tobacco prevention and cessation policies. Research indicates that tobacco use is associated with increased rate of COVID-19 disease progression and increased likelihood of ...