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Getting Creative to Keep Americans Fed During COVID-19

Blog,
Health Policy Update,
Policy,
State Health Policy,
Federal Government Affairs,
Infectious Disease,
COVID-19,
COVID and Health Equity/Health Disparities,
COVID and Law/Policy,
Population Health and Prevention,
Maine,
Kentucky,
New Jersey,
California,
Colorado,
Michigan,
Guam,
Nebraska

The COVID-19 pandemic has exasperated challenges around access to nutritious and affordable foods. In response, the federal government has taken action to increase funding and access to programs to strengthen food security.