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Search Filters: Health Equity cancel Breastfeeding and Early Life Nutrition Support cancel Infectious Disease cancel COVID and Special Populations cancel

Changes to School Nutrition Programs Helping Curb Pandemic-Related Impacts

Blog,
Health Policy Update,
Policy,
Federal Government Affairs,
Population Health and Prevention,
Women, Infant, and Family Health,
Breastfeeding and Early Life Nutrition Support,
Chronic Disease Prevention and Health Improvement,
Health Equity,
Social Determinants of Health,
Infectious Disease,
COVID-19,
COVID and Special Populations,
COVID Resilience,
Infant and Child Health,
Shannon Vance

The National School Lunch Program, a federally-assisted meal program run by USDA, has provided millions of children with nutritionally balanced, low-cost or no-cost lunches each school day.

Some Early Childhood Development Programs Stalled, Others Flourished During Pandemic

Blog,
Population Health and Prevention,
Women, Infant, and Family Health,
Healthcare Access,
Breastfeeding and Early Life Nutrition Support,
Early Brain Development,
Telehealth,
Health Equity,
Infectious Disease,
COVID-19,
COVID and Special Populations,
Infant and Child Health,
Paris Harper-Hardy

ASTHO interviewed two state health agencies (SHAs), two nonprofit partners, and one university partner that were heavily invested in state early childhood development policy about how their programs fared during the COVID-19 pandemic.