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States Seek to Protect the Workers Who Feed America

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Leah Silva

Responsible for planting, growing, harvesting, processing, and preparing the food we eat, agricultural workers are essential workers during the COVID-19 response to keep the U.S. food supply chain operating efficiently. But farmworkers are ...

Getting Creative to Keep Americans Fed During COVID-19

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Health Policy Update,
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Maine,
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Guam,
Nebraska

The COVID-19 pandemic has exasperated challenges around access to nutritious and affordable foods. In response, the federal government has taken action to increase funding and access to programs to strengthen food security.