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Updated Rundown of State and Territorial COVID-19 Mask Requirements

Blog,
Health Policy Update,
Infectious Disease,
COVID-19,
COVID and Community Mitigation,
COVID and Law/Policy,
Policy,
State Health Policy,
Territorial Health Policy,
Federal Government Affairs,
Public Health Law,
Preparedness,
Pandemics,
Population Health and Prevention,
Women, Infant, and Family Health,
Alabama,
Arkansas,
California,
Colorado,
Connecticut,
Delaware,
Washington, D.C.,
Guam,
Hawaii,
Illinois,
Indiana,
Kansas,
Kentucky,
Louisiana,
Maine,
Maryland,
Massachusetts,
Michigan,
Minnesota,
Mississippi,
Montana,
Nevada,
New Hampshire,
New Jersey,
New Mexico,
New York,
North Carolina,
Ohio,
Oregon,
Pennsylvania,
Puerto Rico,
Rhode Island,
Texas,
Vermont,
Virgin Islands,
Virginia,
Washington,
West Virginia,
Wisconsin,
Andy Baker-White

Several states and territories, as well as many local governments, are going beyond recommendations and requiring individuals to wear face coverings when they are in public settings and spaces (i.e. grocery stores, retail stores, ...

Increasing Access to Doulas will Ease the Maternal Health Crisis

Blog,
Health Policy Update,
Policy,
State Health Policy,
Arizona,
Population Health and Prevention,
Healthcare Access,
Medicaid and Public Health Partnerships,
Women, Infant, and Family Health,
Maternal Morbidity and Mortality,
Alabama,
Georgia,
Illinois,
Kentucky,
Maryland,
Michigan,
Missouri,
Montana,
North Carolina,
Oregon,
Washington, D.C.,
California,
Massachusetts,
Oklahoma,
Minnesota,
Nevada,
New Jersey,
Louisiana,
Connecticut,
Tennessee,
Alexandra Kearly,
Ramya Dronamraju

State and federal actions to expand the doula workforce and improve maternal health.

States Serving Up Healthy Eating Policies

Blog,
Health Policy Update,
Policy,
State Health Policy,
Population Health and Prevention,
Chronic Disease Prevention and Health Improvement,
Health Equity,
Social Determinants of Health,
Women, Infant, and Family Health,
Louisiana,
Maryland,
Massachusetts,
Michigan,
Nebraska,
New Jersey,
Rhode Island,
Elizabeth Imphong,
Nutrition and Fitness

States have identified different strategies to implement healthy eating approaches and reduce obesity at the school and community levels, as well as through food labeling at grocery stores and food markets.