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Jurisdictions Moving Many ASTHO Essential Tobacco Control Policies Forward

Blog,
Health Policy Update,
Policy,
State Health Policy,
Population Health and Prevention,
Social and Behavioral Health,
Tobacco Control,
Chronic Disease Prevention and Health Improvement,
Health Equity,
Elimination of Disparities,
Alaska,
American Samoa,
California,
Florida,
Georgia,
Guam,
Hawaii,
Illinois,
Iowa,
Kentucky,
Louisiana,
Maryland,
Massachusetts,
Mississippi,
Nebraska,
New Jersey,
New Mexico,
New York,
Northern Mariana Islands,
Oregon,
Puerto Rico,
Rhode Island,
Tennessee,
Virgin Islands,
Washington,
Washington, D.C.,
West Virginia,
Wisconsin,
Joshua Berry,
Ann Abraham,
Territories and Freely Associated States,
Evidence or Fact-Based Measures

Over the past several years, states and jurisdictions have continued to implement important policies to reduce tobacco and nicotine use, including increasing tobacco prices, expanding areas deemed “smoke-free,” limiting the sale of ...

State Policies Promote the Importance of Defibrillators and CPR

Blog,
Health Policy Update,
Policy,
State Health Policy,
Population Health and Prevention,
Chronic Disease Prevention and Health Improvement,
Heart Disease,
West Virginia,
Massachusetts,
New Jersey,
Michigan,
Missouri,
New York,
Oklahoma,
Arizona,
Colorado,
California,
Lana McKinney

State Policies Promote the Importance of Defibrillators and CPR astho, association of state and territorial health officials, automated external defibrillators, heart disease, cpr training, defibrillators and cpr, cardiac arrest, coronary ...

State Legislation Encourages Healthy Food Choices

Blog,
Health Policy Update,
Policy,
State Health Policy,
California,
Colorado,
Delaware,
Hawaii,
Maine,
Maryland,
Massachusetts,
New Jersey,
Pennsylvania,
Environmental Health,
Food and Water Safety,
Population Health and Prevention,
Chronic Disease Prevention and Health Improvement

Policymakers all over the country have used legislation about farmers markets and sugar-sweetened beverages to help curb many of the negative impacts of food environments.